Special Chef's Table Dining
For a fabulous night of fine dining for six to ten people, make your reservation for the Chef's Table Experience. This wonderful experience is limited to one group per evening, Tuesdays through Fridays. You'll enjoy an imaginative and delicious blend of "not on the menu" offerings, like Beef Wellington, Rack of Lamb, Stuffed Lemon Sole with Alaska King Crab, Crab Cakes, South African Lobster Tail or something surprising. Each meal is created for your private enjoyment with premium seating close to the kitchen. We would be pleased to recommend great wines that pair well with your extraordinary multi-course cuisine. Pricing will be based on your general preferences and requests, from $75 per person including gratuity, but not alcoholic beverages. Call 419-242-2424 for more information on how to book your Chef's Table Experience.